На фото: L'Oustau de Baumaniere (Provence) - French and California teams toasting
A Chef's Voyage (2020)
*Filmstill - Editorial Use Only* see Special Instructions.
CAP/SFS
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На фото: L'Oustau de Baumaniere (Provence) - Pigeon & 5 Vegetables
A Chef's Voyage (2020)
*Filmstill - Editorial Use Only* see Special Instructions.
CAP/SFS
Image supplied by Capital Pictures
На фото: Le Taillevent (Paris) kitchen - savory pastry
A Chef's Voyage (2020)
*Filmstill - Editorial Use Only* see Special Instructions.
CAP/SFS
Image supplied by Capital Pictures
На фото: Le Taillevent (Paris) kitchen - front entrance
A Chef's Voyage (2020)
*Filmstill - Editorial Use Only* see Special Instructions.
CAP/SFS
Image supplied by Capital Pictures
На фото: Le Petit Nice (Marseille) Mediterranean fish in sauce
A Chef's Voyage (2020)
*Filmstill - Editorial Use Only* see Special Instructions.
CAP/SFS
Image supplied by Capital Pictures
На фото: Le Petit Nice (Marseille) Chef Gerald Passedat interviewed for the film
A Chef's Voyage (2020)
*Filmstill - Editorial Use Only* see Special Instructions.
CAP/SFS
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На фото: L'Oustau de Baumaniere (Provence) - Chef and owner Jean-Andre Charial
A Chef's Voyage (2020)
*Filmstill - Editorial Use Only* see Special Instructions.
CAP/SFS
Image supplied by Capital Pictures
На фото: Director Remi Anfosso at the film's recording session in Hollywood
A Chef's Voyage (2020)
*Filmstill - Editorial Use Only* see Special Instructions.
CAP/SFS
Image supplied by Capital Pictures